Celebrating 100 Years • 1926–2026 • One Family • One Location

Central Illinois’ favorite thin crust pizza

Family owned and operated at the same spot on University Street since 1926. Homemade sausage, our famous oil & vinegar dressing, and the pizza Peoria grew up on.

Agatucci's counter-clockwise clock showing the current time in Peoria
Our famous backwards clock Live Peoria time, the Agatucci’s way.

1926 – 2026

Celebrating 100 years on University Street

One family. One location. Thank you, Peoria, for 100 years.

Read our story

Hours

Open at 5 PM, Wednesday – Sunday
Closing time varies – please call ahead

Takeout orders & reservations: (309) 688-8200

Fully & Half-Baked To-Go Pizza

Take one home and bake it yourself: 8–10 minutes at 450–475° on the center rack, and Presto! Mangia! Mangia!

The pizza Peoria grew up on

Crackery thin crust, our family recipe sausage, and the oil & vinegar dressing people still ask about. Frank and Nick brought pizza to Peoria after soldiers came home from Italy craving it, and we’ve been making it the same way ever since.

See the menu

As seen in

The finest pizza parlors in all the land— Mandatory.com
19 best pizza places in the entire state of Illinois— Thrillist.com
☎ Call Menu Map